Yang Youping proudly serves Yunnan cuisine at his restaurant in Beijing. Yunnan is a province in southwestern China known for fare like pounded potatoes. They look a lot like mashed potatoes, but pounded potatoes have got a unique stretch to them. Yang guides us through the peel, steam and pound process that goes into making this delicious dish.
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#Potatoes #Stretchy #Yunnan
This story is a part of our Flavors series, where we do so much more than play with our food. Come with us as we dive into deliciously different and tastefully off-beat stories in the culinary world.
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SUBSCRIBE: https://goo.gl/vR6Acb
#Potatoes #Stretchy #Yunnan
This story is a part of our Flavors series, where we do so much more than play with our food. Come with us as we dive into deliciously different and tastefully off-beat stories in the culinary world.
Got a story idea for us? Shoot us an email at hey [at] GreatBigStory [dot] com
Follow us behind the scenes on Instagram: http://goo.gl/2KABeX
Make our acquaintance on Facebook: http://goo.gl/Vn0XIZ
Give us a shout on Twitter: http://goo.gl/sY1GLY
Come hang with us on Vimeo: http://goo.gl/T0OzjV
Visit our world directly: http://www.greatbigstory.com
- Category
- Documentary
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