This beautiful dish was inspired by Ben and Mike's holiday to Vietnam and the boys are hungry for it. Taught to Ben in a Vietnamese cooking school its one to remember. Sweet, tangy and perfect with crispy garlic morning glory and fragrant rice.
Get the full recipe at:
* The cooking class was Quyen (Rice Drum Restaurant) in Hoi An.
HUNGRY FOR MORE? Share your own recipes and photos of your cooking triumphs (and disasters) at or get the app here:
Get the full recipe at:
* The cooking class was Quyen (Rice Drum Restaurant) in Hoi An.
HUNGRY FOR MORE? Share your own recipes and photos of your cooking triumphs (and disasters) at or get the app here:
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