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Why Did This CEO Ban Tipping In His Restaurant?

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"The bill arrives at the end of your meal in a restaurant and you look to see how much you should tip -- 5 per cent? Ten per cent?

Not at Noodles & Co, an American fast-food restaurant serving noodles, sandwiches, salads and soups inspired by cuisines from around the globe.

Its chairman Kevin Reddy has introduced a no-tip rule at his eateries and says that the policy has been a success."

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Cenk Uygur () and Ana Kasparian () of The Young Turks discuss their opinion on this policy change. Turns out there's a TYT staff member who used to be a waiter, what's his opinion of this change? Tell us what you think in the comment section below.
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