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This video shows you how to make seasoned, roasted chickpeas, a simple appetizer with a remarkable crunch that's even more satisfying because you know it's healthy. And it's so quick and easy to make. Combine canned chickpeas (garbanzo beans) with olive oil and seasonings and roast to a crispy finish. A deliciously healthy, high-fiber snack. Try them as a topper for green salads.
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This video shows you how to make seasoned, roasted chickpeas, a simple appetizer with a remarkable crunch that's even more satisfying because you know it's healthy. And it's so quick and easy to make. Combine canned chickpeas (garbanzo beans) with olive oil and seasonings and roast to a crispy finish. A deliciously healthy, high-fiber snack. Try them as a topper for green salads.
Subscribe to allrecipes @
Allrecipes Magazine is now available!
U.S. subscribers, subscribe here:
Canadian subscribers, subscribe here:
@Allrecipes
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