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Middle Eastern Cottage Pie (Potato Kibbeh )

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lily
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Baked Kibbeh Potato (Potato Kibbeh) is a twist on the traditional Lebanese Baked Kibbeh as well as a Middle Eastern take on Cottage Pie. Kibbeh is made of beef or lamb mince with cracked bulghur wheat. Here, we replace the Bughur with Mashed potato.  This recipe is developed by my mom. It is full of flavour and a meal in itself. You must try this Cottage pie with a Middle Eastern Flavors. Serve with Fattoush Salad and Yoghurt-Cucumber-Mint dip. Its is absolutely delicious! 
Recipe on my blog:
Fattoush Salad recipe:
Category
Health & Beauty
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