Published
Gordon Ramsay samples duck eggs with 20 day old foetus inside, supposed to improve virility.From season 2 of Gordon's Great Escape. For the second series, Gordon goes back on the road doing what he loves most: searching out the best food in the world and testing himself in extreme and demanding situations. This time he's not just taking on one country, his appetite for adventure will take him through four of South East Asia's most exciting culinary destinations: Thailand, Cambodia, Malaysia and Vietnam.
- Category
- Health & Beauty
Be the first to comment
Up Next
Autoplay
-
02:01
Python Eats Duck 03 Music
-
03:13
Gordon Ramsay Eats a Disgusting Serving of Revenge
-
05:10
Crispy Roast Duck Pancakes with Black Bean Dipping Sauce | Gordon Ramsay
-
03:25
Gordon Ramsay Eats Stuffed Frog in Cambodia
-
03:55
Street children cookery school in Cambodia - Gordon Ramsay
-
04:01
Gordon Ramsay Eats a Beating Snake Heart in Vietnam
-
03:40
Gordon Ramsay Puts a Kilt On - Gordon Ramsay
-
07:17
Gordon Ramsay Prepares Duck In A Secret Sweet & Sour Sauce | Gordon's Great Escape
-
03:31
Gordon Ramsay Goes Tarantula Hunting in Cambodia
-
02:10
How to Cook Perfect Duck Breast - Gordon Ramsay
-
03:11
Gordon Ramsay Makes and Eats Ant Chutney
-
04:36
Gordon Ramsay Tries & Cooks A Traditional Fish Amok In Cambodia | Gordon's Great Escape
-
04:01
Gordon Eats Shark Fin Soup in Taipei - Gordon Ramsay
-
03:11
Duck Breast Dish - Gordon Ramsay
-
02:31
Gordon Ramsay Kills and Skins a Buffalo in Cambodia - Gordon Ramsay
-
02:56
Gordon Ramsay Takes the Reins - Gordon Ramsay
-
02:21
Crocodile Eats Duck 01 Footage
-
21:08
Python Eats Invasive Muscovy Duck 02
-
02:03
Eating Deep Fried Tarantula in Cambodia - Gordon Ramsay
-
01:27
Madam Duck's Vietnamese duck recipe - Gordon Ramsay's Great Escape
-
01:29
Gordon Ramsay reveals his disguise to Delia Smith - Gordon Ramsay
-
04:51
Gordon Eats Overcooked Scallops and Liquid Creme Brulee - Gordon Ramsay
-
04:11
Gordon Ramsay Eats A Bull's Penis | Gordon's Great Escape
-
03:19
Gordon Eats Thai Spicy Sausage - Gordon Ramsay
Loading...