This incredible cookie was invented by Eric Kim of the New York Times, and features a simple sugar cookie marbled with Korean chili paste. These highly addictive cookies are a perfect combination of spicy, sweet, and savory, and have that perfect crispy around the edges, but chewy in the center texture. These are officially my new favorite cookies. Enjoy!
For the fully formatted, printable, written recipe, follow this link: https://www.allrecipes.com/gochujang-caramel-cookies-recipe-8622049
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For the fully formatted, printable, written recipe, follow this link: https://www.allrecipes.com/gochujang-caramel-cookies-recipe-8622049
To become a Member of Food Wishes, and read Chef John’s in-depth article about Gochujang Caramel Cookies, follow this link: https://www.youtube.com/channel/UCRIZtPl9nb9RiXc9btSTQNw/join
You can also find more of Chef John’s content on Allrecipes: http://allrecipes.com/recipes/16791/everyday-cooking/special-collections/web-show-recipes/food-wishes/
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