Caramelised Figs with Balsamic Vinegar, Rosemary and Ricotta

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Published Aug 5, 2014

Figs are caramelised and gently flavoured with balsamic vinegar and rosemary. A fantastic dinner party dish.Subscribe for weekly cooking videos.If you liked this clip check out the rest of Gordon's channels:http://www.youtube.com/gordonramsayhttp://www.youtube.com/kitchennightmareshttp://www.youtube.com/thefword

Category: Health & Beauty

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Caramelised Figs with Balsamic Vinegar, Rosemary and Ricotta - Gordon Ramsay

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