( Reuploaded for optimizing speed) Another one of those Indo-European fusion recipes. White sauce pasta is extremely popular in India. The white sauce is a basic bechamel, the classic French sauce, which is added to a simple mixture of sauteed vegetables. The texture of penne pasta is especially pleasing in this dish. A dash of Italian seasoning, a pinch of red chilli flakes, a hint of cream and cheese. All said and done, it's perfect for when you are craving something hot, creamy and delicious. Often served with soup. At our place, we also have a spicy fried chicken on the side.
RECIPE HERE:
RECIPE HERE:
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- Health & Beauty
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