You would imagine most city folks who take up bicycle sports such as mountain biking would end their day at a cafe. But not these bunch of cycling enthusiasts who always end up at their favourite food spot far from the city highways in a small community called Kundang. After a hard day’s ride the best thing to do is to satisfy their appetite with a comradeship feast of a sumptuous bowl of Kundang’s famous noodles with yong tau foo ,pork balls, “rat tail noodle” lou shee fun, and all the rest of the selections of typical local homemade servings from just 3 stalls with a long history. This spot is just at the back of the market along an alley . You wouldn’t miss it because all you need to do is follow the crowd. Of course, you don’t have to be a cyclist to enjoy the selections here! Just drop by and join them !
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