These easy and additively delicious noodles are made with potato starch, which makes them gluten-free, and they do an amazing job of absorbing the flavors of whatever you cook them with. We used a spicy garlic sauce here, but your favorite noodle recipe will work just as well. Enjoy!
For the fully formatted, printable, written recipe, follow this link: https://www.allrecipes.com/recipe/8322898/spicy-garlic-potato-noodles/
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You can also find more of Chef John’s content on Allrecipes: http://allrecipes.com/recipes/16791/everyday-cooking/special-collections/web-show-recipes/food-wishes/
For the fully formatted, printable, written recipe, follow this link: https://www.allrecipes.com/recipe/8322898/spicy-garlic-potato-noodles/
To become a Member of Food Wishes, and read Chef John’s in-depth article about Spicy Garlic Potato Noodles, follow this link: https://www.youtube.com/channel/UCRIZtPl9nb9RiXc9btSTQNw/join
You can also find more of Chef John’s content on Allrecipes: http://allrecipes.com/recipes/16791/everyday-cooking/special-collections/web-show-recipes/food-wishes/
- Category
- Food & Recipes
- Tags
- Potato, Noodles, Gluten
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