Published
Nando's chicken is ALWAYS a winner. We're still loving it 8 years on but thought we could probably make our version EVEN better with a couple of simple tips and tricks we've learned along the way.
What do you reckon? Is this a levelled up success or should we have done something else to improve the recipe?
Come and join us at Dokke for a modern fine dining supperclub experience:
Watch the original video here:
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SUBSCRIBE to the channel and press the bell button to get notifications every time we post:
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MASSIVE thank you to Jaded for our intro music, you can check them out here:
What do you reckon? Is this a levelled up success or should we have done something else to improve the recipe?
Come and join us at Dokke for a modern fine dining supperclub experience:
Watch the original video here:
WANT TO SUPPORT SORTED?? Here's how to get involved...
SUBSCRIBE to the channel and press the bell button to get notifications every time we post:
Join the Sorted club for EXCLUSIVE podcasts and video specials:
Grab a copy of our AWESOME cookbook Desserts In Duvets:
Create and account and carry on the conversation with other foodies on our forum:
MASSIVE thank you to Jaded for our intro music, you can check them out here:
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