The internet loves rainbows... EVERYONE loves pasta! Why not combine the two?!
We've done rainbow coloured stuff before, but it's always been sweet, or needed loads of syrup drizzled over the top. This time we tackle savoury and cook up some delicious tasting bright coloured pasta. Not exactly all the colours in the rainbow but wow do they look good!
Plus we need your help on what foods/ingredients we should explore! Comment below...
Get the full recipe at
Sorted eats Brazil - Shrimp stew:
Made Personal - Beetroot tarte tatin:
#tbt - Frosted parsnip cake:
Lasagne with Lea & Perrins:
If you want to get involved and give us your recipe suggestions, head over to our Google+ community:
Make sure you're up to date on all the latest SORTED happenings:
We've done rainbow coloured stuff before, but it's always been sweet, or needed loads of syrup drizzled over the top. This time we tackle savoury and cook up some delicious tasting bright coloured pasta. Not exactly all the colours in the rainbow but wow do they look good!
Plus we need your help on what foods/ingredients we should explore! Comment below...
Get the full recipe at
Sorted eats Brazil - Shrimp stew:
Made Personal - Beetroot tarte tatin:
#tbt - Frosted parsnip cake:
Lasagne with Lea & Perrins:
If you want to get involved and give us your recipe suggestions, head over to our Google+ community:
Make sure you're up to date on all the latest SORTED happenings:
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- Health & Beauty
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