A selection of delicious and delectable Japanese side dishes inspired by Nici's travels in Kyoto Japan. Recipes below.. http://www.youtube.com/TheWorldKitchenGreen Beans with Sesame Dressing:2 cups green beans -- sliced and blanchedDressing2 Tb spoons sesame paste1 Tb rice vinegar1 Tb sake1 Tb light soy sauceSalt to tasteCombine above together and serve with beans, either warm or at room temperature.Rice filled tofu pockets:Fill store bought tofu pockets with cooked Japanese rice and sprinkled with black sesame seeds.
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