Crème brûlée is a decadent French dessert consisting of a custard base and a caramelized sugar crust. Just like the traditional version, Nicole McLaughlin serves this dessert in individual ramekins. You can use a butane torch to achieve the perfect caramelization if you'd like, but the crème brûlée recipe in this video is easily finished under your oven's broiler.
#CremeBrûlée #GetCookin #Dessert #Torch #Food #Allrecipes
Get the recipe here: https://www.allrecipes.com/recipe/19165/creme-brulee/
00:00 Introduction
00:13 How To Make Custard
1:52 How To Fill The Ramekins
2:05 Baking Instructions
2:35 How To Toast Tops
3:27 Taste Test
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How to Make Classic Creme Brûlée | Get Cookin' | Allrecipes.com
#CremeBrûlée #GetCookin #Dessert #Torch #Food #Allrecipes
Get the recipe here: https://www.allrecipes.com/recipe/19165/creme-brulee/
00:00 Introduction
00:13 How To Make Custard
1:52 How To Fill The Ramekins
2:05 Baking Instructions
2:35 How To Toast Tops
3:27 Taste Test
Allrecipes test kitchen chefs share all the basics on your favorite recipes, kitchen tips, food facts, and cooking techniques.
Subscribe to Allrecipes @ http://www.youtube.com/subscription_center?add_user=allrecipes
Allrecipes Magazine is now available!
U.S. subscribers, subscribe here: http://armagazine.com/subscribenow
Canadian subscribers, subscribe here: http://themeredithstore.ca/p-282-allrecipes-subscription.aspx
Facebook: http://www.facebook.com/Allrecipes
Instagram: https://www.instagram.com/allrecipes/
Pinterest: https://www.pinterest.com/allrecipes/
How to Make Classic Creme Brûlée | Get Cookin' | Allrecipes.com
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