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How to Make a Chilaquiles Breakfast Casserole | Food Wishes

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This chilaquiles breakfast casserole is made with layered tortilla chips, baked in a red chili sauce with lots of melty cheese. Topped with fried or poached eggs, and plenty of delicious fixings, and it makes for a very satisfying meal. Traditional chilaquiles are made in a skillet, but this casserole version is a great way to serve a large group at breakfast or a brunch. Enjoy!

For the fully formatted, printable, written recipe, follow this link: https://www.allrecipes.com/chilaquiles-breakfast-casserole-recipe-8684756

To become a Member of Food Wishes, and read Chef John’s in-depth article about Chilaquiles Breakfast Casserole, follow this link: https://www.youtube.com/channel/UCRIZtPl9nb9RiXc9btSTQNw/join

You can also find more of Chef John’s content on Allrecipes: http://allrecipes.com/recipes/16791/everyday-cooking/special-collections/web-show-recipes/food-wishes/
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Food & Recipes
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chef john, food wishes, chef john food wishes
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