Tenderising chicken breast and cooking it very fast means that it stays moist - perfect for this dish. This recipe cooks literally cooks in minutes - a healthy, affordable and fast weekday meal with simple flavours.If you liked this clip check out the rest of Gordon's Channelshttp://www.youtube.com/gordonramsayhttp://www.youtube.com/kitchennightmareshttp://www.youtube.com/thefwordFollow Gordon on Twitter @GordonRamsay01 and Facebook https://www.facebook.com/Gordonramsay01
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