Crispy onion rings are one of the most loved appetizers by people of all ages and they are perfect for any occasion. With a tender interior and a crispy exterior these homemade onion rings are way better than what you can get in any restaurant. They are very easy to prepare and the results are really satisfying.
To print the recipe check the full recipe on my blog:
Ingredients
1 large onion, cut into 1/4-inch (6mm) slices
1 cup (125g) all-purpose flour
⅓ cup (40g) corn starch
½ teaspoon (2g) garlic powder
1 tsp (1g) oregano
1 ½ tsp (7g) salt
½ tsp (2g) smoked paprika
½ tsp (2g) chilli powder
1 egg
¾ cup (180ml) milk
1 ½ cup (135g ) Panko bread crumbs
Vegetable oil for frying
Ketchup, mayonnaise or your favorite dip
Background music:ES_Mountain Spring High - Gabriel Lewis
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To print the recipe check the full recipe on my blog:
Ingredients
1 large onion, cut into 1/4-inch (6mm) slices
1 cup (125g) all-purpose flour
⅓ cup (40g) corn starch
½ teaspoon (2g) garlic powder
1 tsp (1g) oregano
1 ½ tsp (7g) salt
½ tsp (2g) smoked paprika
½ tsp (2g) chilli powder
1 egg
¾ cup (180ml) milk
1 ½ cup (135g ) Panko bread crumbs
Vegetable oil for frying
Ketchup, mayonnaise or your favorite dip
Background music:ES_Mountain Spring High - Gabriel Lewis
Follow me:
FACEBOOK:
INSTAGRAM:
PINTEREST:
WEBSITE:
GOOGLE+:
- Category
- Food & Recipes
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