Get Debby Hawkins' family recipe for Viennese Crescent Holiday Cookies at
In this video, we'll show you how to bake buttery, nutty, cookies shaped as crescents. We add ground hazelnuts, but ground almonds or walnuts would be equally delicious. We'll also show you a trick of using a whole vanilla bean to flavor confectioners' sugar that we'll use at the end to dust our cookies.
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In this video, we'll show you how to bake buttery, nutty, cookies shaped as crescents. We add ground hazelnuts, but ground almonds or walnuts would be equally delicious. We'll also show you a trick of using a whole vanilla bean to flavor confectioners' sugar that we'll use at the end to dust our cookies.
Subscribe to allrecipes @
Allrecipes Magazine is now available!
U.S. subscribers, subscribe here:
Canadian subscribers, subscribe here:
@Allrecipes
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