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Get the recipe for Creamed Cabbage at
In this video, we'll show you how to prepare a quick and easy side dish that will go perfectly with St. Patrick's Day dinner. We'll start with cooking bacon until nice and browned. Then, using the bacon grease, we'll make a quick roux. Stir in cabbage and cook until tender. Then, to make this extra creamy and delicious, stir in sour cream and top with the cooked bacon.
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In this video, we'll show you how to prepare a quick and easy side dish that will go perfectly with St. Patrick's Day dinner. We'll start with cooking bacon until nice and browned. Then, using the bacon grease, we'll make a quick roux. Stir in cabbage and cook until tender. Then, to make this extra creamy and delicious, stir in sour cream and top with the cooked bacon.
Subscribe to allrecipes @
Allrecipes Magazine is now available!
U.S. subscribers, subscribe here:
Canadian subscribers, subscribe here:
@Allrecipes
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