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Best Breakfast Ever: Denver Omelet Cups

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Sarah Carey transforms the traditional Denver Omelet by placing it in a hashbrown cup that's shaped from a muffin tin, a perfect breakfast dish for your next brunch gathering!

RECIPE: http://www.marthastewart.com/872743/denver-omelet-cups

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Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she's also a mom to two hungry kids, so the question "What's for dinner?" is never far from her mind -- or theirs, it seems! Her days can get crazy busy (whose don't?), so these videos are all about her favorite fast, fresh meals -- and the tricks she uses to make it all SO much easier.


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Food & Recipes
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