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Get the recipe for Mark's English Sausage Rolls at:
Whether for snacking with beers or enjoying next to eggs for breakfast, these classic English pub rolls are totally delicious and super easy to make. Puff pastry squares are brushed with Dijon mustard then wrapped around logs of pork sausage, brushed with egg and baked until golden and tempting.
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Whether for snacking with beers or enjoying next to eggs for breakfast, these classic English pub rolls are totally delicious and super easy to make. Puff pastry squares are brushed with Dijon mustard then wrapped around logs of pork sausage, brushed with egg and baked until golden and tempting.
Subscribe to Allrecipes @
Allrecipes Magazine is now available!
U.S. subscribers, subscribe here:
Canadian subscribers, subscribe here:
@Allrecipes
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