The French restaurant brand Délifrance came to Singapore in 1983, and to commemorate their 30th anniversary here, have launched a Michelin sandwich created by by 1-Star Michelin Chefs Jacques and Laurent Pourcel - the 'Le Paris-Singapore' sandwich.
Chef Jacques Pourcel shows you how to the make a 'Le Paris -- Singapore' at home.
Chef Jacques Pourcel shows you how to the make a 'Le Paris -- Singapore' at home.
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